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A l'Ombre du Palais

Bed & Breakfast and Dinner in Avignon

Gourmet Dinner at the Table d'hotes

Sabine Ferrand invite you to share moments of conviviality and gastronomy around her hearty "table d'hotes" for a dinner you will remember !

Dinner can be prepared on request € 45 each + wine.

Examples of dishes :

Mousse of courgettes (or zucchini) flavoured with saffron

or

Prunes stuffed with foie gras (fattened liver)

or

Marinated quails with cepe mushrooms and its Dauphiné-style creamed potatoes “au gratin” (oven-grilled)

or

Pan-sautéed foie gras (fattened liver), oven-grilled kiwi,
`Tatin` tarts (caramelised upside-down tarts),

etc

table d'hôtes

sabine.ferrand@wanadoo.fr - mob: +33(0)623 465 095
place du Palais des Papes, 6 rue de la Vieille Juiverie - 84000 Avignon